OMNI COCOA EXPRESS - FROZEN WHITE CHOCOLATE

Available Wednesday, December 1 through Monday, January 31 | Taqueria Centro | $10 each, top with Tito’s $5

In celebration of the holiday season, each Omni property is offering its own twist on classic hot cocoa paired with holiday cookies. Inspired by traditional Spanish dessert Crema Catalana, a variation of Crème Brulée from the Catalan region of Spain, the Frozen White Hot Chocolate is an icy twist on the traditional ‘hot chocolate’ - a white chocolate icy blend perfect for poolside sips in the desert sunshine. This innovation will dazzle the taste buds with a melody of iconic flavors as milk is first steeped overnight with orange zest, lemon zest, and cinnamon stick, then carefully poured over white chocolate for a rich and flavorful base blended with ice.

Finishing touches include an irresistible topping of orange blossom whipped cream, infused with Valencia orange zest from Omni Montelucia’s ‘Citrus Path,’ complete with a house made cinnamon dusted churro. Sip on our seasonal Omni Cocoa Express creation limited time!

- Pastry Chef Molly Pease

Flavors of Spain to enjoy at home

Courtesy of Executive Chef, Marcos Seville & Omni Montelucia culinary team
Buen Provecho!

Montelucia Sangria (PDF, 240 KB)

Maker's Mark BBQ Sauce (PDF, 239 KB)

VALENTINE’S DAY DINING

Bob’s Steak & Chop House | Monday, February 14, 2022

Join us with a special someone to celebrate love & luxury at Bob’s Steak and Chop House. Offered for the holiday, enjoy a decadent ‘Chateaubriand For Two’ Valentine’s special, including a 20 oz. Prime Center Cut Filet Mignon with Roasted Fingerling Chateaux Potato, plus Bob’s Signature Carrot & Broccolini for $124.

MAKE RESERVATION

Bob’s main menu served for Valentine’s day, in addition to special offer. Reservations required; patio seating based on availability and not reservable.

OMNI COCOA EXPRESS - SONORAN HORCHATA CHOCOLATE

Available Wednesday, December 1 through Monday, January 31 | Legend’s Bar & Grill | $12 each, top with Tito’s $5

In celebration of the holiday season, each Omni property is offering its own twist on classic hot cocoa paired with holiday cookies. In the spirit of Tucson’s Sonoran Desert essence, the Omni Tucson National Culinary team crafted a one-of-a-kind libation for the holiday season – the Sonoran Horchata Chocolate. This decadent and unique hot chocolate with a Sonoran twist pairs traditional flavors of cinnamon and chocolate together to fill your senses in all the best ways.

This holiday season, invite nostalgia to infuse with local flare as you sip Mexican-style hot chocolate; made with Horchata, irresistible Cinnamon Whipped Cream, Dark Chocolate Syrup and Cacao Nibs – complete with a dash of cinnamon to seal the deal. Sip on our seasonal Omni Cocoa Express creation limited time!

- Executive Chef Jonathan Stutzman

Dining Events

When it comes to holidays or simply the perfect weekend brunch, Omni Los Angeles Hotel at California Plaza has you covered for every special occasion.

NOÉ RESTAURANT

A romantic oasis in the midst of downtown, Noé Restaurant highlights a refined seasonal California menu with high-quality ingredients and exquisite wine parings. The windows and outdoor patio showcase the stunning downtown skyline.

OMNI COCOA EXPRESS - RANCHO CARAMEL TOFFEE HOT CHOCOLATE

Available Wednesday, December 1 through Monday, January 31 |Palms Café | $9 each, top with Tito’s $5

In celebration of the holiday season, each Omni property is offering its own twist on classic hot cocoa paired with holiday cookies. Our Signature Caramel Toffee Hot Chocolate is inspired by the delicate flavors of local toffee maker, Brandini Toffee. Their use of AA creamery butter and pure cane sugar have served as a delicious treat to our guests and local community for over 14 years and counting. Sip on our seasonal Omni Cocoa Express creation limited time!

- Executive Chef Jason Sessions

bluEmber

Our Chefs put an inventive spin on California New American cuisine while using ingredients from local farmers to create tantalizing dishes. Admire the spectacular mountain and fairway views from our sophisticated dining room or award-winning patio

Zumbido

Temporarily Closed - Until February 2022

Enjoy the local flavors of San Diego at Zumbido, tableside service at our casual lobby-side restaurant serving breakfast and lunch, with house made grab & go offerings, Stance coffee and espresso drinks.

West Coast Social

Serving light bites, shareable plates, dinner and offering a full bar.

View Breakfast and Lunch Menu (PDF, 408 KB)

View Dinner Menu (PDF, 364 KB)

La Costa Honey

Our beehives are home to 60,000 bees that support honey production for our restaurants. They are located next to a beautiful garden full of herbs such as chives, basil and fennel that also garnish and season dishes at our restaurants. Because the bees use the pollen from these herbs, sometimes our honey tastes a little more peppery from the peppercorn trees or has hints of fennel flavors from the growing stalks. Next time you enjoy a dish like the Yogurt Parfait or Breakfast Salad at VUE, or dine in your room with the Artisanal Cheeses for Two, you’ll notice how fresh and unique our La Costa Honey is.

Bob's Steak & Chop House

Our traditional American prime steakhouse is known for its flavorful filets, the iconic, larger than life, glazed carrot, stiff drinks and impressive wine list.

Monte’s Bar

Monte’s Bar is the perfect setting for evening wine and offers all your favorites, as well as an ideal place to watch the cable car pass and people watch.

Hotel Restaurant

Enjoy fresh brewed coffee along with an array of breakfast entrees at our hotel restaurant.

Monday - Friday: 6:30 a.m. - 10:00 a.m.
Saturday - Sunday: 7:00 a.m. - 11:00 a.m.

View Menu (PDF, 70 KB)

Fairways

With an outdoor terrace overlooking the Sunshine course and the surrounding lake, Fairways offers casual dining and spectacular views.

The Tap Room Restaurant and Bar

This relaxed atmosphere is the perfect place to catch the game or hang out with friends, all while enjoying one of Colorado’s 26 handcrafted beers.

John Davenport’s At The Top Of The Park - OPEN FOR BREAKFAST SAT. & SUN

This premier, 19th-floor restaurant welcomes you in an upscale atmosphere with spectacular roof top views, specializing in creative New England cuisine.

Morsel’s

Morning pick-me ups featuring Stance Coffee.

Robert’s Restaurant

Visit our opulent dining room for a culinary adventure with featured dishes created using local ingredients from area farms. Enjoy the tranquil views of Rock Creek National Park with a glass of wine.

The Pool Bar

Closing for the season on Monday, September 6th. Open Friday, Saturday and Sunday 11:00 a.m. – 6:00 p.m.

Relax amidst the lush, green landscaping of our pool area at The Pool Bar as you sample our tasty bites and enjoy our original beverages.

Bob's Steak & Chop House

A traditional American Prime Steakhouse featuring prime steaks, stiff drinks and fine wine.

Closed Christmas Day.

Verandah

Casual, yet elevated dining focusing on coastal Mediterranean-inspired seafood and house made pasta. 

Zen

Enjoy authentic Chinese dishes highlighted by an intimate sushi and sake bar.

Trevi’s

Enjoy Trevi's Breakfast and Italian classics for lunch and dinner. Family style dining is also available.

Mixology Cocktail Collection

Whether you are looking for new and inventive cocktail recipes to enjoy at home or want to see a sampling of the mixology creations you can enjoy at our hotel, try one or all of our unique and delicious drinks!

582 Waterside Lounge & Bar

Closed for the Season
Relax and enjoy classic American fare and poolside beverages with views overlooking The Battery Atlanta.

Top Draft

Top Draft is conveniently located in the lobby level of the South Tower, the menu offers an array of beers and wines on-tap along with elevated bar cuisine while the outdoor terrace offers exquisite views of Centennial Olympic Park.

New South Kitchen

Comfort food prepared from scratch serves guests a sense of home at New South Kitchen for breakfast and lunch. Menu highlights include interactive breakfast buffet stations, like build your own shrimp and grits, peach cobbler French toast and modern takes on home-cooking favorites including sweet tea fried chicken and smothered pork chops.

676 Restaurant & Bar

A delightful American bistro overlooking Michigan Avenue, the 676 Restaurant & Bar features "comfort food with attitude."

676 Lounge

Round up your closest friends for a drink or two. 676 lounge offers a full food menu, and was recently named one of the Top 10 Hotel Bars in Chicago by Michigan Avenue Magazine!

1913 Restaurant

A rustic, farm-to-table restaurant in downtown Indianapolis, 1913 Restaurant features local and regional food influenced by restaurant menus that one would have experienced in the early 1900s. 

Severin Bar

Severin Bar is a premier Indianapolis sports bar located on the lobby level of the hotel and is within easy walking distance to Bankers Life Fieldhouse and Lucas Oil Stadium.

Neighborhood Services

You will naturally fall in love with Neighborhood Services by renowned chef Nick Badovinus. The restaurant features "honest food and drink in the American tradition" served in both indoor and outdoor settings.

Bob's Steak & Chop House

Tempt your taste buds with the finest Midwestern prime beef, fresh seafood, fabulous salads and decadent desserts. We're open nightly for dinner.